178 Influence of dietary supplementation with omega-3
نویسندگان
چکیده
منابع مشابه
Does Short-Term Dietary Omega-3 Fatty Acid Supplementation Influence Brain Hippocampus Gene Expression of Zinc Transporter-3?
Dietary omega-3 fatty acids have been recognized to improve brain cognitive function. Deficiency leads to dysfunctional zinc metabolism associated with learning and memory impairment. The objective of this study is to explore the effect of short-term dietary omega-3 fatty acids on hippocampus gene expression at the molecular level in relation to spatial recognition memory in mice. A total of 24...
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Free fatty acids and the risk of sudden death • Elevated circulating free fatty acids have been reported to be a risk factor for sudden death. In the Paris Prospective Study reported by Jouven et al. [ 3 ], 5250 men were observed over a mean follow-up period of 22 years. The concept that omega-3 (n-3) polyunsaturated fatty acids (PUFAs) may have potential health benefits has been supported by e...
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The main objective of this study was to determine the effects of dietary supplementation with omega-3 polyunsaturated fatty acids on ovulation rate and litter size at day 27 post-mating in gilts. Estrous cycles were synchronized in crossbred gilts (n=48) using a progestin (Matrix; Intervet America Inc., Millsboro, DE, USA), fed at a rate of 15 mg/day for 18 days. Following progestin withdrawal,...
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Dietary supplementation with the omega-3 fatty acid docosahexaenoic acid in traumatic brain injury.
BACKGROUND Although various strategies for prevention of brain disease have been implemented, no substance has been found to be advantageous for prophylaxis against brain injury. OBJECTIVE While previous work in our laboratory and others have shown positive effects using the omega-3 fatty acid docosahexaenoic acid (DHA) in post-injury treatment following traumatic and ischemic insults, we wis...
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ژورنال
عنوان ژورنال: Journal of Animal Science
سال: 2018
ISSN: 0021-8812,1525-3163
DOI: 10.1093/jas/sky404.656